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to 8:30 PM
City Historian Tina Clark and lifelong resident Cathy Reeves host the dinners which celebrate the best of local dishes and fresh farm produce, with Mexican flair. Tina and Cathy share stories, photos, music and more from Yuma’s yesteryear, covering a different aspect of Yuma’s past during each dinner. Each night will feature different program and dinner. Areas of topic - river, downtown, agriculture etc. Dinner will take place at the historic St. Paul Cultural Center. Transportation not included. Purchase tickets here. Call 800-293-0071 for more information.