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Oct
6
2016
6:00 PM
to 8:00 PM
AWC Culinary Arts Formal Dinners: Bone-In Thick-Cut Pork Chop

Join the students of the Arizona Western College Culinary Arts Program for formal dinner offerings that include an appetizer, soup or salad, a main dish with sides and dessert. 

Dinners will be offered every two weeks in the Learning Resources (LR) Building, Room LR109 at the AWC Yuma Campus, each featuring a different menu.

Tickets cost $25 per person and may be purchased in advance through the AWC Business Office on main campus. For payment by phone, please call (928) 317-7666.   Proceeds generated from the dinners help fund scholarships.

 Please contact Sheranne Dampier, AWC Professor of Culinary Arts, for more information at sheranne.dampier@azwestern.edu or (928) 344-7737.

Yuma Art Center/Historic Yuma Theatre and the Yuma Civic Center offer a variety of stage shows and events, visit the city website for general events info or to purchase tickets online for selected events, go to the YumaShowTickets.com site.

Heritage Festivals events are under the direction of Perlita Wicks; call 928-373-5028 (office) 928-581-4501 (cell) or email Perla.Wicks@YumaAZ.gov for more detailed information.

The Yuma County Library District offers a wide variety of programs and classes at various branch locations.  For a complete listing of events or to sign up for their newsletter please visit their website at YumaLibrary.org.


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